Soo Kyung tries to warn Jin Yi to stay away from the suspicious Dae Young, then stares at the Shiksha blog.
Category: food review
Tasty Tuesday: Larb
Larb is a dish from Laos consisting of minced meat salad treated with various spices. It can be a flavour explosion … More
Let’s Eat Episode 1 recap
In anticipation of Season 2 of “Let’s Eat”, we will recap Season 1, one delicious dish at a time.
Let’s Eat recaps coming right up!
We will be providing recaps of “Let’s Eat” Season 1 in the weeks leading up to the arrival of second season! … More
Tasty Tuesday: Nam Ngum Lake fish
A fresh water fish that was probably caught that morning. I can confirm that the taste supported this. Otherwise, I … More
Dreadnaught IPA
The Dreadnaught Imperial Pale Ale is produced by Three Floyds Brewing Co. in Indiana, United States. However, it is so … More
Tasty Tuesday: Dreadnaught IPA
The Dreadnaught Imperial Pale Ale is produced by Three Floyds Brewing Co. in Indiana, United States. However, it is so … More
Tasty Tuesday: Coconut ash pudding with poached bananas
I would easily choose this over cake, because it was delicious, and I could claim that it is healthier. Nahm … More
Maha’s Egyptian Brunch
Maha’s Mind Blowing Chicken: “Maha’s sacred marinate, tossed with parsley, onions and tomatoes, served on a toasted egg bun with … More
Tasty Tuesday: Maha’s Mind Blowing Chicken
Maha’s Mind Blowing Chicken: “Maha’s sacred marinate, tossed with parsley, onions and tomatoes, served on a toasted egg bun with … More
