Basturma Scramble: “Thinly sliced cured beef with fenugreek, garlic and Egyptian spices, sauteed in butter before mixed into our three … More
Category: food review
Rashers
Bacon and beets sandwich: smoked strip bacon with homemade pickled beets, goat cheese, spinach and creamy mustard vinaigrette. The beets … More
Tasty Tuesday: Bacon and beets sandwich
Bacon and beets sandwich from Rashers: smoked strip bacon with homemade pickled beets, goat cheese, spinach and creamy mustard vinaigrette. … More
Feature: Shrimp chip showdown
How much variation can there be on the packaged shrimp cracker? Not much, but enough for me to form an opinion … More
Friday Feature: Shrimp chip showdown
How much variation can there be on the packaged shrimp cracker? Not much, but enough for me to form an opinion … More
Me & Mine
Now Magazine Reader’s Poll Best Restaurant in Toronto, Me & Mine is a decent neighbourhood spot, but fails to live up to the title.
Feature: Chocolate stick showdown
Chocolate coated biscuit sticks – how hard could it be? We compare four different brands, and find out how wrong … More
Friday Feature: Chocolate stick showdown
Chocolate coated biscuit sticks – how hard could it be? We compare four different brands, and find out how wrong … More
Kingyo
The terrible weather didn’t stop us from spending Halloween stuffing our faces at Kingyo, where we were rewarded with outstanding … More
Pizzeria Via Mercanti
What started out as a quest for a light lunch in Kensington Market ended up with a fantastic meal of … More
